Nothing smells like the holidays quite like a batch of fresh-baked treats. They’re a tradition in almost any culture — for Hannukah you have sufganiyot (jelly donuts) and Christmas brings along the traditional gingerbread houses and Christmas cookies. Holidays revolve around food, and during these cold, winter months, it makes sense to fill your home with baked goods. With social distancing and small gatherings making this year a little different, it’s the perfect year to experiment with making your favourite treats a little different, too.
Wondering how to get baked from your favourite holiday baked goods? Read on for our super simple, cannabis infused holiday treats.
Cannabis Candy Cane Bark
This is probably one of the easiest treats to make — and to infuse. Plus, you can mix up the basic recipe with whatever flavours you prefer.
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- Infused white and dark chocolate (we suggest Foray’s Dark Chocolate Square)
- Peppermint extract
- Candy cane pieces
Sugar Cookies
Sugar cookies are a classic holiday treat. Infusing them with cannabis elevates this simple recipe.
- Flour
- Baking soda
- Baking powder
- Cannabutter infused with your favourite flower (may we suggest 7ACRES’ Jack Haze or White Widow for a woodsy, wintery twist?)
- White sugar
- Egg
- Vanilla extract
Not sure how to make cannabutter? You’re in luck, because we have a step-by-step guide on the blog.
Cannabis Caramel Corn
Sweet, salty and easy enough for any beginner stoner chef to make.
- Popcorn
- Cannabutter (Pure Sunfarms’s Pink Kush lends a sweet, butterscotch aroma)
- Brown Sugar
- Vanilla
- Baking Soda
Optional:
Melted infused milk chocolate, such as Legend’s Milk Chocolate
